وصفات من الولايات المتحدة

طهي هذه المجموعة

يُعرض هذا الدليل الإضافي باللغة الإنجليزية.

The US catalog is organized by state and combines coastal cooking, stews, deli food and barbecue. A lobster roll uses cooked lobster; pastrami on rye starts with a prepared product. Distinguishing ready-to-serve ingredients from raw ones helps avoid mistaking assembly for complete cooking.

تنظيم التحضير

Choose your technique before planning a menu: brisket requires a different schedule from pancakes or a sandwich. For frying, prepare accompaniments before heating oil and work in batches. Regional variations affect both toppings and serving methods, so read the individual entry before shopping.

وصفات للبدء

• شطيرة الكركند (على طريقة مين)
• بسترامي على خبز الجاودار
• بانكيك باللبن المخيض