State · 3 recipes

Recipes from Campania

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3 recipes

Gnocchi alla Sorrentina: Potato gnocchi with tomato sauce, mozzarella, Parmigiano Reggiano and basil, baked until bubbling and golden.

🍽️ Lunch⏱ 50′

Gnocchi alla Sorrentina

Potato gnocchi with tomato sauce, mozzarella, Parmigiano Reggiano and basil, baked until bubbling and golden.

Home-style Neapolitan pizza: Fermented dough topped with tomato, mozzarella and basil, adapted for a home oven.

🌙 Dinner⏱ 50′

Home-style Neapolitan pizza

Fermented dough topped with tomato, mozzarella and basil, adapted for a home oven.

Neapolitan-style buffalo mozzarella pizza: Tomato, buffalo mozzarella and basil pizza made with already fermented dough.

🍽️ Lunch⏱ 50′

Neapolitan-style buffalo mozzarella pizza

Tomato, buffalo mozzarella and basil pizza made with already fermented dough.